Chemical Composition and the Feeding Value of Azolla (Azolla pinnata) Meal for Egg-Type Chicks

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Chemical Composition and the Feeding Value of Azolla (Azolla pinnata) Meal for Egg-Type Chicks

Biochemical and nutritional studies were carried out to evaluate the potential of Azolla (Azolla pinnata R. Brown) meal, AZM, as a feed resource in the diet of egg-type chicks. In a completely randomized design, 30 two weeks old Nera brown chicks were assigned to each of the four dietary treatments containing 0, 5, 10 and 15% azolla meal. Chemical analysis indicated that azolla meal contained (...

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Polyamine-Induced Rapid Root Abscission in Azolla pinnata

Floating ferns of the genus Azolla detach their roots under stress conditions, a unique adaptive response termed rapid root abscission. We found that Azolla pinnata plants exhibited dose-dependent rapid root abscission in response to the polyamines spermidine and spermine after a substantial time lag (>20 min). The duration of the time lag decreased in response to high pH and high temperature w...

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Comparison of the nutritive value for laying hens of diets containing azolla (Azolla pinnata) based on formulation using digestible protein and digestible amino acid versus total protein and total amino acid

Azolla (Azolla pinnata) was assessed for nutrient content and feeding value in laying hen diets. Proximate analysis, together with the estimates of digestible protein, ADF, NDF and metabolizable energy indicated that it was a fair source of plant protein (285.4 g kgÿ1) with a digestible protein value of 219.8 g kgÿ1 and a metabolizable energy value of 7.59 MJ kgÿ1 (906 g kgÿ1 DM). The feeding v...

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Altered nitrogenous pools induced by the azolla-anabaena azolla symbiosis.

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Effect of Detergents on the Growth of Two Aquatic Plants: Azolla pinnata and Hydrilla verticillata

The effect of three chemical formulationstwo surfactants, Sodium Lauryl Sulfate (SLS) and Sodium Dodecyl Benzene Sulfonate (SDBS) and a builder Sodium Tripolyphosphate (STPP) on two aquatic plants – Azolla pinnata and Hydrilla verticillata was studied at various concentrations for a period of five months, from November to March. It was observed that while the detergents favoured the growth of p...

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ژورنال

عنوان ژورنال: International Journal of Poultry Science

سال: 2006

ISSN: 1682-8356

DOI: 10.3923/ijps.2006.137.141